Guava Cream Cheese Danish
Serves 3210 mins prep12 mins cook
Easy-to-make danishes featuring Pillsbury crescent rolls filled with a sweet and tangy combination of sugar-free guava paste and fat-free cream cheese.
0 servings
What you need
Instructions
Cut the crescent rolls into 4 pieces. Place the pieces on a baking sheet, ensuring 3 inches of space between them. Use a spoon to create a small indentation or "home" for the cream cheese and guava paste on each piece. Fill each indentation with a small amount of cream cheese and guava paste. Follow the baking instructions provided on the Pillsbury crescent roll can to bake. Once baked, remove from the oven and cool on a cookie rack. Serve and enjoy!View original recipe